This wine shows bright acidity with aromas
of green apple, pear, tropical melon, and
a hint of lemon zest. The acidity shows on
the palate, balanced by a creamy rich texture
and flavors of apple, mineral, white
tropical fruit, toasted almond and a hint of
vanilla. Pairs with crab cakes, Asian chicken
salad or good ol’ mac & cheese. Alcohol
13.9%. 350 cases produced.
