Roccolo Grassi 2012 Valpolicella Superiore DOC
This wine is 60% Corvina, 15% Corvinone, 20% Rondinella, and 5% Croatina. It is fermented in stainless steel and aged in French Oak barrels and casks for 20 months and another 10 months in bottle. 50% of the grapes are fresh while the other 50% have been slightly dried for 20 days. Deep ruby red and hints of spiciness of tobacco and white pepper describe this wine. Hints of coffee, mineral, cherry and red berries find the nose. In the mouth it is fat, full bodied and soft. It pairs well with red meat and hearty cheeses. Alcohol 14.5%.
Only 3 left in stock