Deliciously Unnatural Wine
Today, most wine is more delicious than it has ever been in the long history of its existence, which dates back to the Garden…
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Terre Rouge Easton – California Winery of the Month December 2010
Traditional California Wines: The New Challenge Terre Rouge Easton Twenty five years ago, Bill Easton wandered away from his wine shop in Berkley, California…
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Villa Raiano, Masseria Felicia, I Pentri & I Greco – Italian Wineries December 2010
Vines Rooted in Volcanic Ash Villa Raiano Villa Raino is located in the heart of Irpinia, which boasts a rich history of ancient viticulture…
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The Thanksgiving Menu: Simply Delicious
The Thanksgiving meal is the world’s simplest, and therein lies its beauty of presentation and flavor, simple wholesome foods that commemorate the first harvest…
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Searching for Balance in Life, in the Vineyard, in the Glass Handley Cellars Milla Handley’s voice has a melodic soprano ring, enthusiast at some…
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Castello di Meleto, Camigliano, Le Presi & Fattoria San Lorenzo – Italian Wineries November 2010
The Castles & Abbeys of Toscana Castello di Meleto The Castello di Meleto estate is named after its massive castle that rises in the…
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Dear Wine Witch: I visited Napa this summer for the first time and was surprised by the afternoon breezes and cool nights. One day…
Read Ask the Wine Witch Who Tells the Truth As She Sees ItRosa d’Oro Vineyards – California Winery of the Month October 2010
Pietro Buttitta: Grapes on His Mind Rosa d’Oro Vineyards When Pietro Buttitta met his wife nine years ago and was thinking about the rest…
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Old Grapes, New Wines: Sagrantino, Ciliegiolo, and Vernaccia Nera Raina Youthful owner of Raina, Andrea Mattioli works with what he has always loved, agriculture…
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Visualize a white granite world beyond the tree line at 9000 feet above sea level, a world carved by glaciers, pushing, clawing through the…
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